France

Tourism, gastronomy, history, culture, discover France through all the free articles dedicated to it on this free website. 

traveling in France

What are the French people's favorite flowers?

Jérôme de France

Jérôme de France

France is also the land of flowers. Numerous species have been created in the country, and can be found in private homes or in France's famous gardens, from the châteaux of the Loire to Versailles and public parks. But what are France's favorite flowers? Here are 10 of the 15 best-selling flowers in France

How to make the best rhubarb tart?

Jérôme de France

Jérôme de France

It's never better than at the beginning of the season, in spring, but it's just as delicious at the start of summer: rhubarb tart. Here's the secret of my Grandma Simone's rhubarb tart. Enjoy!

The secrets of a good strawberry tart

Jérôme de France

Jérôme de France

It's one of France's favorite desserts: strawberry tart. With good southern or Brittany strawberries, it's a real delicacy, easy to make and delicious with a little whipped cream. Here's the recipe for a good strawberry tart.

How to choose cider?

Jérôme de France

Jérôme de France

Made by fermenting apple juice, cider has long been the 2nd most popular drink in France, and is still very popular in Normandy and Brittany. This is to be expected, given that, along with the Basque region, these are the French regions that produce the most apples. So: corked? brut? off-dry? How do you choose your cider? What to drink it with? Here are Monsieur de France's ideas.

Trou Normand, bourguignon... What is a "trou" at the table?

Jérôme de France

Jérôme de France

The trou normand. A very old custom which consists of drinking a glass of calvados in the middle of a festive meal. And it's also found in other regions of France. It's less and less common, and has been modified over time, but the tradition of the trou normand is still very much alive. There are also other regional 'holes' to discover with Monsieur de France.

How to make roast chicken with potatoes?

Jérôme de France

Jérôme de France

Sunday chicken" is the distant heir to the famous poule au pot that King Henri IV wanted for all French people. A traditional, family-style dish, it is still prepared on Sundays in some families, and is carved according to a very precise ritual. How do you make it a success? Here's the recipe

Would you like to try a French cocktail?

Jérôme de France

Jérôme de France

It seems that the cocktail was invented in the United States, where the word appeared in 1803. If we consider that a cocktail is a mixture with an alcohol base, France has invented many cocktails. From the simplest, which can be found in a café, such as the "mauresque" or the "perroquet", to the most elaborate, such as the "marquisette", the "soupe angevine" or the Punch Lorrain.

France: the other pizza country

Jérôme de France

Jérôme de France

Of course Italy invented pizza. The French love cuisine in general, and Italian cuisine in particular. And they can't help but bring their "French touch" to it. Discover some French pizza recipes here.

The Phrygian cap to celebrate Liberty and the Republic

Jérôme de France

Jérôme de France

The Phrygian cap is one of the great symbols of the French Revolution and, more broadly, of the French Republic. It caps Marianne (the Republic) and is also the origin of the "phryges", the mascots of the Paris 2024 Olympic Games. Originally, the cap was worn by freedmen of the Roman Empire, in other words, those who had been freed from slavery. It was this history that led the Parisian "sans culottes" to make it their symbol at the time of the Revolution, because it symbolized the accession to Liberty.

How do you make carnival doughnuts?

Jérôme de France

Jérôme de France

Carnival doughnuts are a tradition around Shrove Tuesday in many parts of France, especially in the East. A lot of people make them and offer them to their neighbors. What's the recipe and how do you make them? Monsieur de France's tips.