French sweet recipes: homemade gourmet desserts

Welcome to the section of my website entirely dedicated to French sweet recipes from Monsieur de France. Here you will find easy homemade desserts to prepare: crepes, pies, madeleines, brioches, mousses, cookies, and regional treats. Each recipe shares a piece of French expertise and can be enjoyed from breakfast to afternoon tea.

 

Dessert recipes for the whole family

 

Grandma's recipes

French cooking French sweet recipes

How to make the French cake "financier" .

Jérôme Monsieur de France

Jérôme Monsieur de France

The financier is an iconic French cupcake made with almond powder, egg whites, and brown butter. Originally known as the “visitandine,” it was popularized in Paris around the stock exchange as a convenient snack for financiers. On this page, delve into the history of the financier, discover its surprising origins, and then follow an easy financier recipe step by step to make it at home.
French cooking French sweet recipes

Homemade French toast recipe

Jérôme Monsieur de France

Jérôme Monsieur de France

Sweet French toast is one of the most traditional French desserts. Created to avoid waste, it simply transforms stale bread into a golden, melt-in-the-mouth treat. Quick and easy to make, it appeals to all generations. In this article, discover the history of French toast, an easy step-by-step recipe, a savory variation, and tips for making it a success every time.
French cooking French sweet recipes

Floating Island (île flottante) : recipe for snow eggs

Jérôme Monsieur de France

Jérôme Monsieur de France

Discover the French floating island (î lé flottante) dessert: simple ingredients, clear steps, and tips to achieve perfect texture for your “oeufs à la neige.”
French cooking French sweet recipes

Easy homemade chocolate mousse recipe

Jérôme Monsieur de France

Jérôme Monsieur de France

Chocolate mousse is a classic French dessert. Quick and easy to make, it appeals to all generations. Discover the traditional recipe, an egg-free version, gourmet tips, and the history of this timeless dessert.