Welcome to the section of my website entirely dedicated to savory French recipes from Monsieur de France. Here you will find simple and tasty dishes from all regions: quiche Lorraine, gratin dauphinois, potée, soups, meats, savory tarts, and regional specialties. Each recipe is explained step by step so you can easily prepare your meals, from lunch to dinner, with the authentic taste of French cuisine.
Eggs mimosa, or deviled eggs, are one of those dishes that immediately bring to mind family meals and summer buffets. A classic of French cuisine, this recipe is simple, quick to prepare, and always a hit. We'll explain step by step how to make your own eggs mimosa at home, with a few gourmet tips.
